Answer:
By lowering the levels of total cholesterol and low density lipoprotein (LDL)
Explanation:
Dietary fibers are classified into two: the soluble fiber and the insoluble fiber. Studies have show that the soluble fiber play a significant role in lowering blood cholesterol, hence reducing the cardiovascular diseases.
Soluble fiber helps to lower blood cholesterol by its ability to bind to the small intestine which further binds to cholesterol most especially the ad cholesterol (low density lipoprotein). Binding of Fibers to cholesterol prevents them from migrating to the blood stream and to other parts of the body. Since cholesterol can't get into the bloodstream, it exits the body through feces. Fiber has more effect on lowering LDL (bad cholesterol) than High density lipoprotein (good cholesterol.
Answer:
Yes
Explanation:
Amino acids create proteins
Once starch in a person's diet has been broken down into monosaccharides those subunits are absorbed in the small intestines
Carbohydrates, also referred to as sugars, are a type of polymer. They are polymers whose subunits are linked together by glycosidic linkages that, when water is released, form a bond between two monomeric units. The amount of monomers that must come together to make a carbohydrate allows for the division of the carbohydrates into various groups. The monosaccharide, commonly known as simple sugars, is the most basic type of carbohydrate chain.
Since they exist as a single unit and are not connected to any other monosaccharides, these molecules are frequently referred to as the monomers of a carbohydrate chain.
To learn more about monosaccharides refer the link:
brainly.com/question/14308313
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In short, because the UV rays damage skin cells, which increases the risk of a mutation possibly leading to skin cancer.
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