What is meant by the bioavailability of a vitamin in food? the total amount available from plant and animal food the amount a

Question

3 years ago

10

What is meant by the bioavailability of a vitamin in food? the total amount available from plant and animal food the amount a

bsorbed and subsequently used by the body the number of kcal that can be produced from the vitamin the amount that escapes destruction from food processing the number of different chemical forms of the same vitamin?

Biology

1 answer:

Tamiku [17] · Answer 1 · 2022-03-09T09:16:51+03:00

Tamiku [17]3 years ago

7 0

The amount absorbed and subsequently used by the body.

What is meant by the bioavailability of a vitamin in food?​ ​the total amount available from plant and animal food ​the amount a

What is meant by the bioavailability of a vitamin in food? the total amount available from plant and animal food the amount a