It is during that full moon and the new moon.
Answer:
Sometimes molecules cannot move through the cell membrane on their own. These molecules need special transport proteins to help them move across the membrane. Facilitated diffusion is the diffusion of substances with the help of transport proteins in the plasma membrane. These special proteins are called channel proteins or carrier proteins, and they are attached to the cell membrane. In fact, they go through the cell membrane, from the inside of the cell to the outside. Facilitated diffusion is used for molecules that cannot diffuse rapidly through cell membranes on their own, even when the molecules are moving from high to low concentration areas. An example is the sugar plants and animals use for energy, called glucose. Even though facilitated diffusion involves transport proteins, it is still passive transport because the solute is moving down the concentration gradient so it does not require the use of cellular energy.
I’m not 100% sure what you are asking for but here is my explanation
The grouping of objects helps the shopkeeper because now the shopkeeper can find where everyone is faster. This will ultimately make taking inventory easier. As a result the efficiency of the shop and the shopkeeper will be faster. An efficient shop will result in better sales and overall will make the shop better.
Answer: the membrane channel
Explanation:
In passive diffusion, the small water molecules can move across the phospholipid bilayer seen in blue. This layer acts as a semi-permeable or selectively permeable membrane; its hydrophilic heads are attracted to water (seen facing outwards) while its water-repellent hydrophobic tails face towards each other- allowing molecules of water to diffuse across the membrane along the concentration gradient.
Thus the water will move from an area of high concentration to an area of low concentration, until the system reaches a steady state called equilibrium- after this, there will be no net movement of water. Similarly via osmosis, the water passes through the membrane due to the difference in osmotic pressure on either side of the phospholipid bilayer this means that the water moves from regions of high osmotic pressure/concentration to regions of low pressure/ concentration to a steady state.
The dialysis tubing mimics a semi permeable membrane; it only allows water and small molecules of iodine to cross into the bag containing starch. The tubing is impermeable to starch; these large molecules require the aid of protein omplexes called membrane channels, in order to move across the membrane and against the concentration gradient.
The vegetable oil is made up of chains of long fatty acids. These long chains of fatty acids are non-polar in nature, i.e, they do not interact through ionic forces rather by covalent forces. The phospholipids are also long chain fatty acids with an ionic head. The mixing of the vial of phospholipid in vegatable oil will lead to the formation of a micelle where the lipophilic ends of the phospholipid will be on the outside and the lipophobic end will be towards the centre of the micelle.
