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Nuetrik [128]
2 years ago
9

A certain cultivated herb is one of a group of closely related plants that thrive in soil with high concentrations of metals tha

t are toxic to most other plants. Agronomists studying the growth of this herb have discovered that it produces large amounts of histidine, an amino acid that, in test-tube solutions, renders these metal chemically inert. Hence, the herb’s high histidine production must be the key feature that allows it to grow in metal-rich soils. In evaluating the argument, it would be most important to determine which of the following?
(A) Whether the herb can thrive in soil that does not have high concentrations of the toxic metals
(B) Whether others of the closely related group of plants also produce histidine in large quantities
(C) Whether the herb's high level of histidine production is associated with an unusually low level of production of some other amino acid
(D) Whether growing the herb in soil with high concentrations of the metals will, over time, reduce their concentrations in the soil
(E) Whether the concentration of histidine in the growing herb declines as the plant approaches maturity
Biology
1 answer:
notsponge [240]2 years ago
4 0

Answer: the correct answer is (B) Whether others of the closely related group of plants also produce histidine in large quantities

Explanation:

This is a CAUSAL argument.

In a causal argument, A and B are observed together, and the CR concludes that A CAUSES B.

Premise = A and B are observed together:

A cultivated herb produces histidine and is able to grow in metal rich soils.

Conclusion = A causes B:

Histidine CAUSES the herb to be able to grow in metal rich soils.

One way to strengthen the conclusion that A causes B is give ANOTHER SUPPORTING EXAMPLE that links A to B.

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4. Which of the following poses a major problem in understanding and fixing the issues with the San Joaquin Valley?
Tamiku [17]

A major problem to understand and correct the problems with the San Joaquin Valley lack of tools and scientific data on valley fever.

  • A. lack of scientific tools and data

<h3>What is valley fever?</h3>

The small town of Avenal, in the San Joaquin Valley, is most affected by an incurable disease known as 'valley fever'. Cases of an incurable disease called "valley fever", are multiplying at an alarming and surprising rate in the southwestern United States.

With this information, we can conclude that San Joaquin Valley, is best known for an incurable disease known as 'valley fever', where there is no scientific data that can explain.

Learn more about valley fever in brainly.com/question/13051243

#SPJ1

8 0
1 year ago
Drag each label to the correct location.
11Alexandr11 [23.1K]

Answer:

Box 1: AA

Box 2: Aa

Box 3: AA

Explanation:

In order to figure out the pedigree, you first have to do a punnet square- kind of like cross-multiplying. EX: For the first box: Aa x AA

For box one, we know that it is Aa, and not AA, because box 2 has to be AA.

We know that because Aa X Aa would give us some "aa" offspring which we do not see in the last generation (see 2nd pic). The only way to get no "aa" offspring is to have an AA X Aa cross.

6 0
3 years ago
Increased urination brought on by drinking too mugh ethyl alcohol is due to
inn [45]

Answer:

The correct answer is option b, that is, inhibition of vasopressin.

Explanation:

Vasopressin also called ADH or anti-diuretic hormone results in the resorption of water by the collecting duct and the distal convoluted tubule of the nephron, and thus, minimizes the reduction of water via urine. Consuming ethyl alcohol results in the prevention of the secretion of ADH that results in frequent urination.

7 0
3 years ago
GIVING BRAINLIEST
Tomtit [17]
B is the answer. Typing more bc character limit
6 0
2 years ago
Read 2 more answers
The typical male turkey has a mass of 17.5 lbs whereas the typical female turkey has a mass of 8.0 lbs. How many ounces of insec
NNADVOKAT [17]

Answer:

The answer is below

Explanation:

It have been shown that domestic  turkeys require about 13.6 grams of food per pound of body weight each day to sustain weight. A gobbler is a male turkey.

The food consumed by a male turkey that is 17.5 lbs = 13.6 grams of food per pound * 17.5 pound = 238 grams.

7 gobblers = 7 male turkeys, hence:

The food consumed by 7 gobblers = 238 grams * 7 = 1666 grams

5 0
3 years ago
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