The process is called <span>alcoholic fermentation or also known as Ethanol fermentation. </span>An anaerobic pathway that is transferred by yeasts in which straightforward sugars are changed over to ethanol and carbon dioxide. The procedure of liquor aging enables yeasts to separate sugar without oxygen and results in side-effects that people advantage from.
Answer: I think its hips.
Explanation:
Answer:
can you snap the picture again and please make it straight when snapping, maybe I can help you
Disaccharides form when two monosaccharides undergo a dehydration reaction (a condensation reaction); they are held together by a covalent bond. Sucrose (table sugar) is the most common disaccharide, which is composed of the monomers glucose and fructose.
Answer:
I think it is m that's the answer
