Answer:
Here malonic acid acts as a competitive inhibitor of succinate dehydrogenase
Explanation:
Malonic acid structurally resembles succinic acid as a result the enzyme succinate dehydrogenase cannot distinguish between malonic acid and succinic acid.
That"s why malonic acid interact with succinate dehydrogenase thereby blocking the catalytic activity of the later.
As this mechanism is a type of competitive inhibition that"s why increasing the concentration of substrate succinic acid can reduce the inhibitory effect of malonic acid.
The answer is: [B]: "ionic salt" .
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Note: There is no "sharing of electrons" among the elements in this compound; so this compound in NOT a "covalent molecule".
However, there is ionic bonding: Cu²⁺ and Cl⁻ ; to form: "CuCl₂" .
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Answer:
38.3958 °C
Explanation:
As,
1 gram of carbohydrates on burning gives 4 kilocalories of energy
1 gram of protein on burning gives 4 kilocalories of energy
1 gram of fat on burning gives 9 kilocalories of energy
Thus,
27 g of fat on burning gives 9*27 = 243 kilocalories of energy
20 g of protein on burning gives 4*20 = 80 kilocalories of energy
48 gram of carbohydrates on burning gives 4*48 = 192 kilocalories of energy
Total energy = 515 kilocalories
Using,

Given: Volume of water = 23 L = 23×10⁻³ m³
Density of water= 1000 kg/m³
So, mass of the water:
Mass of water = 23 kg
Initial temperature = 16°C
Specific heat of water = 0.9998 kcal/kg°C

Solving for final temperature as:
<u>Final temperature = 38.3958 °C </u>
Answer:
C. Decrease the concentration of hydrogen gas
Explanation:
<u><em>Decreasing the concentration of hydrogen gas</em></u><em> would cause the equilibrium to shift to the right.</em>
According to Le Chatelier's principle, when a reaction is in equilibrium and one of the constraints affecting reactions is varied, the equilibrium will shift so as to annul the effects of the change.
Decreasing the concentration of dihydrogen sulfide will cause the equilibrium to shift to the left because as reactants are removed, more of the reactants would be formed.
Increasing the pressure of the system will also cause the equilibrium to shift to the left because the total number of moles of reactants is less than that of products. Hence, more of reactants would be formed with increased pressure.
Increasing the concentration of carbon disulfide will cause the equilibrium to shift to the left because as more of the products are added into the reaction, more of the reactants will begin to form.
<u>The only reason for the equilibrium to shift to the right causing more of the products to be formed is decreasing the concentration of hydrogen gas which happens to be one of the products. As more of the products are removed from the reaction, the equilibrium will shift to ensure that more products are formed.</u>
The correct option is C.