Answer:
The key socio-cultural factors that have a major impact on the operation of the multinational companies are 1) culture; 2) language; 3) religion; 4) level of education, 5) customer preferences, and 6) the attitude of the society towards foreign goods and services.
Explanation:
From GOOGLE
You can also see from Brainly
Thyroid Gland.
Doctor told Andrew's parents that Thyroid Gland is the cause of his fast metabolism.
Explanation:
Thyroid gland is one of the many glands present in a human body. This is an endocrine gland which is present at the neck of every human body. This gland secretes two hormones. One is called the Thyroxine and the other one is triiodothyronine. These hormones are secreted into the blood.
The normal amount of these hormones ensure the normal functions of all the cells present in a human body. A small unbalance in these hormones may lead to many problems. Sometimes the unbalance may cause the person to get obese at a very fast rate, and sometimes the person remains thin whatever he eats.
Same is the case with Andrew. He has always been thin and he eats whatever he wants and never got fat. This is because his thyroid gland has unbalance hormones secretions that are causing his metabolism to work faster than it normally does.
Learn more about thyroid gland at:
brainly.com/question/2469666
#LearnWithBrainly
The answer is C. 1, 000
I hope this helps! let me know if you need help with anything else! :)
Answer: the filled in options are(from up to down): decreases; increases; decreases and increases
Explanation:
Ok, let us first full in the gap from the question;
''When a nonvolatile solute is added to a volatile solvent, the solution vapor pressure DECREASES, the boiling point INCREASES, the freezing point DECREASES, and the osmotic pressure across a semipermeable membrane INCREASES.
First, volatility is the tendency of a substance to vaporize.
WHAT IS A NON VOLATILE SOLUTE/SUBSTANCE ?:
A non volatile solute will not produce vapour at the boiling point of a particular solution. It is a solute that has low vapour pressure. This property, that is, a low vapour pressure will cause an increase in the boiling point. An example is glucose.
Non volatile solute, apart from increament in boiling point called boiling point elevation, it also decreases freezing point called freezing point depression.
Also, colligative properties such as osmotic pressure increases.