40° F or below should be the temperature range be for fresh food.
<h3>What temperature should fresh food be?</h3>
Make sure the freezer is consistently 0° F or below and the temperature is consistently 40° F or below by using an appliance thermometer. Within two hours of cooking or purchasing, refrigerate or freeze meat, poultry, eggs, shellfish, and other perishables. If it is hotter than 90 degrees Fahrenheit outside, refrigerate within an hour. Fresh meat should be kept between 28°F and 32°F for the best storage results. Meat should be kept in the refrigerator's coldest section. Perishability rises as storage temperatures approach 40°F. Bacteria start to multiply quickly at about 50°F.
Thus from above conclusion we can say that 40° F or below should be the temperature range be for fresh food.
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For some reason I have a little bit of doubt that this is related to your schoolwork, however this is important to learn to not do so by mistake. This would take a few minutes of inhaling fumes and is a very painful way to die. Even if it doesn't kill you, exposure can lead to brain damage and chemical burns. 5-10 minutes of non ventilated inhaling.
Answer:
Regarding pathogens, the statement that is true is that viruses cannot reproduce on their own.
Explanation:
Viruses are pathogenic agents not considered as living beings, since they are only constituted by genetic material surrounded by a viral capsid, besides not fulfilling vital functions.
These agents are unable to reproduce on their own, so they need to place their genetic material —DNA or RNA— inside a host cell, to modify its nuclear DNA and be able to reproduce.
The other options are not correct because:
- <u><em>Influenza can cause an upset stomach</em></u><em>. Influenza primarily affects the respiratory system.</em>
- <u><em>Pathogens affect everyone equally.</em></u><em> Each individual's immune response is different when exposed to the same pathogen.
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- <u><em>Fungi are large, stoneflies organisms</em></u><em>. The pathogenic fungi, such as Candida albicans and Trichophyton, are different from the mushrooms and fungi that can be seen in soil or decomposed organic matter.</em>
I would not recommend this. If you are trying to lose weight simply better your diet by intaking fewer calories per day and burning more than you consume. Always consult your Primary Care Physician prior to taking medications if you take other medications, or a parent if you do not.
