Someone who looks at art and gives there opinion.
Organizing type. Like flyers and what not. :)
The last one.
Classic cuisine was founded by Auguste Escoffier. He was a French chef, who also was good in writing so he combined his occupation with art and become culinary writer who popularized and updated traditional French cooking methods. Nicolas Appert invented airtight food preservation and Clarence Frank Birdseye was an American founder of the modern frozen food industry.
The correct answer is A. Homophony.
Natural materials would be the best answer I think because prehistoric societies didn’t have much to work with so it had to be natural