Because their jobs required them to set all day.
The main dietary factor associated with elevated blood cholesterol is saturated fat.
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What about saturated fat?</h3>
- Because they increase the amount of LDL cholesterol in our blood, saturated fats, sometimes known as "bad fats," increase the risk of cardiovascular disorders (including heart disease and stroke).
- Cholesterol that is circulated in the blood.
- The majority of this cholesterol is produced by the body, however some is also absorbed from the meals you eat.
- Even if they include fat, foods derived from plants never contain cholesterol.
- Only foods from animals do. Low density lipoproteins are able to transport cholesterol.
- Dietary fat, particularly saturated and trans fats, may increase LDL and total cholesterol levels in the blood.
- Blood cholesterol levels may be lowered by substituting polyunsaturated and monounsaturated fats, particularly olive and canola oil, for some saturated fats.
- When we consume too much saturated fat, the receptors stop functioning as effectively, and blood cholesterol levels rise.
Learn more about saturated fat here:
brainly.com/question/21816695
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Answer:
ham Bhan k Uthai xeya ta hamra Garmin lagai xa kathi la Kani k bara ma Pharo thanda lagai xai
Answer:
False
Explanation:
Thats a fact you can thank me later
The correct answer would be D.
After many generations, only those with genes suitable to live in harsh environments can live. These genes are passed onto their offspring and then we see a rise in antibiotic resistant strains of bacteria such as Methicillin Resistant Staphylococcus Aureus (MRSA).
