Answer:
A) Reducing saturated fats can make the body resistant to the risk of cardiovascular disease.
Explanation:
Unsaturated fats are the good guys and saturated fat are the bad guys. So eating less sat. fats reduced risk of CVD whereas intake of them increases your risk.
How badly the person is injured (how deep the cut or how bad the tear) and their body type.
2. Nutrient rich foods
1. Sorry if I’m not right 14
