<span>A. endoskeleton
</span>Endoskeleton is not a characteristic of Arthropods that has attributed to their diversity and success. Endoskeleton is defined as inner characteristics of the skeletal feature of an organisms such as bears, humans, fish and etc.
Exoskeleton on the other hand is the trait by which arthropods posses. It is skeletal feature that is described outside or is extrinsic, this is evident as crabs have their skeletons outside of their body.
Answer:
D- Iron
~+lil more info!+~
Iron is the ultimate nuclear “ash,” from which no nuclear energy can be extracted.
Answer:
B. reduces the amount of water vapor
Explanation:
Tropical rainforests is an area of vegetation comprising of predominantly trees. Trees play a major part in sustaining the environment, and hence, the destruction of trees will result in certain negative effects or impacts on the environment.
One of the effects of destroying rainforests according to the options in the question, is the reduction in the amount of water vapor. Trees in rainforests contribute to the addition of water vapor to the atmosphere via transpiration (loss of water through their stomata). Hence, destruction of tropical rain forests will reduce the amount of water vapor.
Answer:
a. People with celiac disease should include foods with dietary fiber such as beans, fruits, vegetables, brown rice, and quinoa.
e. Home-cooked meals are a good way to increase variety and reduce the cost of a gluten-free diet.
Explanation:
Celiac disease is an autoimmune disease, as stated above. This disease causes the defense cells of an organism to attack the stomach cells causing an inflammation that is extended and stimulated by the glutem. As a result, the individual has diarrhea, constipation, weight loss, anemia, a feeling of fullness, colic, abdominal discomfort, severe pain and may even develop ulcers and cancers.
Glutem is a protein found in wheat, barley and rye and for that reason, individuals with this disease should avoid these foods or foods derived from them. This type of diet should accompany the sick person for life and they should be encouraged to eat homemade foods that know the origin and composition. In addition, it is necessary that these people feed on dietary fibers, such as beans, fruits, vegetables, brown rice and quinoa.