Answer:
By researching, I would think that the answer is D. Ice crystals melt as they fall through a warm layer of air and then refreeze into small ice pellets as they pass through a colder layer of air.
Explanation:
<em>During precipitation formation, if temperatures are at or below freezing, 0°C (32°F), at cloud level, water in the air freezes into ice crystals, and the crystals stick together to make snow. The snow starts to fall, and if the air column is freezing cold all the way down from the clouds to the ground, the precipitation stays frozen. It simply falls as snow.</em>
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<em>Sometimes, however, a temperature inversion occurs. Normally, the temperature decreases with increasing altitude. A temperature inversion is when a layer of warm air intrudes between the ground and the clouds.</em>
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<em>Under these conditions, when the falling snow reaches the layer of warm air, it melts. Then it hits the layer of cold air just above Earth’s surface and refreezes. This all happens very fast, and the result is tiny ice pellets called sleet.</em>
It's metophase you are looking for :)
Answer:
Genetic engineering
Explanation:
So there's Environmental degradation ,Ecological succession
Genetic engineering , Selective breeding . and so all the other ones aren't related to the materiel in corn so that makes it Genetic engineering ing
Answer:
Lipases and Amylases:
Lipases are a class of digestive enzyme produced by the pancreas. These enzymes are responsible for breaking down fatty acid chains into their smaller sub units so that they can be absorbed by the body. Amylases are a class of digestive enzyme produces by the salivary glands in the mouth and the pancreas. These enzymes breakdown carbohydrates into smaller sub units so they can be absorbed.
Explanation:
because of excessive amount of protease this problem may have protein lack causing various problem in body