Answer:
½ c raw red bell pepper (190 mg per cup)
1 medium orange (96 mg per cup)
½ cup cooked broccoli (81 mg per cup, uncooked)
¾ cup tomato juice (44 mg per cup, 33 mg in 3/4 cup)
Explanation:
Even if the reference measurements is 1 cup the proportion of vitamin C is maintained when half a cup of the measure is used.
As I do not know the size of the orange I am considering that half an orange is equal to half a cup.
Brococoli is cooked and Vitamin C is vulnerable to the cooking process and breaks down easily. So its vitamin C content will vary depending on how it was cooked and how long it lasted.
Answer:
Bacterial flagella is the external structure that is thin, long and filamentous. It is attached to the cell wall of the bacteria which helps in the locomotion of the bacteria. It has three parts a filament, hook and basal body. The basal body is incorporated in the cell membrane.
A flagellum is made up of a protein called flagellin. It is a rigid protein and helps in making the hollow core of the filament by assembling together to form a structure which is cylindrical in shape.
The organization of flagella on bacterial cells is helpful in the identification of bacterial species. Mostly 4 type of organization of flagella is present on bacterial cell that are monotrichous, amphitrichous, lophoyrichous and perithrichous.
In monotrichious bacteria, only one flagella is present on one side, in amphitrichous both side of the cell have an equal amount of flagella. Lophotrichous bacteria have a group of flagella at one side of the cell and amphitrichous bacteria have many flagella distributed equally on its cell.
One major function of a monosaccharide<span> is its use for energy within a living organism. Glucose is a commonly known carbohydrate that is metabolized within cells to create fuel. In the presence of oxygen, glucose breaks down into carbon dioxide and water, and energy is released as a byproduct.</span>
Answer:
50%
Explanation:
So the cross is hh x Hh
Making a punnet square would get Hh,hh,Hh,hh
The percent of babies that will have Hh is 50%
The statement is - True.
The five main factors that determine the weather at a certain place are the:
- geographic location/latitude
It determines the amount of sunlight, as well as the concentration of sun rays, which directly influences the temperature.
- altitude/height above sea level
The lower the place the warmer it is, the higher the place the colder it is, it is a simple rule that applies for all places on the planet, compared with places in their surroundings.
- ocean currents/large lakes
The ocean currents can bring cold and dry or warm and wet air masses, depending on what kind of an ocean current it is. The water also contributes to a more stable weather, with more moderate temperatures because of the thermal properties of the water to cool of and warm up slower than the land.
- winds
The air masses can bring cold and dry or warm and wet weather, so they influence the temperature and precipitation of a place.
- topography
Determines how much a place is exposed to the sunlight and the movement of the air masses.