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Lerok [7]
3 years ago
13

If you are given the assignment to cut raw poultry for your shift, when should you sanitize the counter top, cutting board, knif

e and any other equipment you are using
Health
1 answer:
AlekseyPX3 years ago
3 0
Before and after you cut the meat. 
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Which of the following statements regarding ethnic identity formation is accurate? A) Experiences of discrimination will only de
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B) Acceptance of ethnicity is essential for developing a positive or healthy ethnic identity. 

 

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A client presents with fever, vomiting, and diarrhea. what should the nurse suspect are possible causes? select all that apply.
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The possible causes viral bacterial toxin

Frequent symptoms of infections brought on by bacterial toxins or viruses include fever, vomiting, and diarrhea. Fever or vomiting are not signs of irritable bowel syndrome, chronic discomfort, or laxative misuse.

Causes of vomiting and diarrhea: -

Gastroenteritis

An intestinal ailment known as gastroenteritis can be brought on by viruses, bacteria, or parasites. Gastroenteritis is occasionally referred to as the stomach flu or a virus.

Additionally, some travelers have gastroenteritis, sometimes known as traveler's diarrhea.

Gastroenteritis caused by a virus is extremely infectious and spreads quickly between people. The norovirus is the most typical cause of gastroenteritis, and it takes 24-48 hours to incubate. This implies that a person can spread the sickness before realizing they are ill.

Gastroenteritis symptoms include:

abdominal cramps and agony

diarrheal diarrhea

dizziness or vomiting

Occasionally, a fever

The majority of patients recover from viral gastroenteritis in 1-3 days, according to the NIDDKTrusted Source. Some viruses, however, can persist for one to two weeks. Adenovirus and rotavirus are two of them, and they are typically younger children.

Foodborne illness

When someone consumes or drinks tainted food or water, food poisoning ensues. Food poisoning can be brought on by viruses, bacteria, or parasites, just like gastroenteritis. Food poisoning is not infectious, in contrast to gastroenteritis.

Oftentimes, food poisoning strikes abruptly. It may start to manifest 30 minutes to many weeksTrusted Source after ingesting the infected food, depending on the virus or bacterium a person ingests. The most typical signs are as follows:

stomach pain

nauseous and dizzy

diarrhea

fever

Most victims of food poisoning recover on their own. The Centers for Disease Control and Prevention (CDC)Trusted Source notes that those with poorer immune systems, elderly persons, children under the age of 5, pregnant women, and those with weakened immune systems are more prone to have consequences.

Medications

According to NIDDKTrusted Source cite the fact that vomiting and diarrhea are additional negative effects of several drugs. These include magnesium-containing antacids and antibiotics.

Chronic digestive issues can result from long-term antibiotic usage because it alters the gut flora in the large intestine. It could also make a Clostridium difficile infection more likely.

Learn more about diarrhea brainly.com/question/15258393

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