Answer: A milestone
Explanation:
Based on the information given in the question, the answer is a milestone. A milestone simply tells the author that the work is gradually prigressing.
It is a finding which shows that a particular aim in the research plan has been achieved. Therefore, the correct option to the above question is D
Raw animal proteins should be stacked before cooking by order of internal cooking temperatures
The internal cooking temperature is an indicator to know the ideal temperature at which an animal protein is completely cooked. Once the protein is cooked, it is safe to consume because all the bacteria it contains are eliminated by cooking.
Therefore, before cooking the proteins it is necessary to stack them in order of internal cooking temperature, putting those with the highest cooking temperature at the bottom and follow the order up.
This order must be followed because if the blood or other substances that come out of the proteins contaminate those that are underneath by action of gravity, once these are cooked they will be able to eliminate the bacteria from which it was contaminated. After all, they have a lower cooking temperature.
According to the above, the correct answer is option D. because it mentions the correct way to store proteins of animal origin.
Learn more in: brainly.com/question/6329587
<span>It is a vacuum effect. The lungs have gotten used to their size and shape, and they are comfortable this way. When a person forcibly exhales, it constricts the lungs. When a person relaxes, the lungs return to their normal shape as they took in air. The only ventilation is the trachea, and it forces air in.</span>
A difference between the three are that arteries are larger than capillaries and veins. However, veins are larger than capillaries.
