Answer:
the food that they ate
Explanation:
The beaks of finches found on various Galápagos Islands differed based on the food that they ate. The finches that survived on eating different larger nuts had strong beaks for breaking the nuts open. While the Finches that ate smaller type nuts and seeds had beaks for cracking nuts and seeds. This also applied to other types of animals as well, each adapting to its own necessities.
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Answer:
a) Most alcohol is metabolized in the small intestine.
b) Food in the stomach slows the absorption of alcohol.
c) Alcohol inhibits the release of anti diuretic hormone, which can lead to dehydration.
Explanation:
About 80 % of alcohol is absorbed by the stomach while 20 % of alcohol is absorbed by stomach. Food materials such as lipids etc slow down alcohol absorption by the intestine because the valve that is present between stomach and small intestine is closed if food is present in the stomach. Alcohol decreases the release of anti diuretic hormone, so low water is removed from the body and reduce dehydration.
What happens is it alters the regulation of the expression of the gene. Sometime you will see a loss of function, or reduction of ability to work such as complete loss of a protien code. Or you can gain a function or to much. So it doesn't regulate what it needs well and keeps producing when it shouldn't.
