Answer:
All of the above, option D.
Explanation:
The title of the research conducted by W.J Strawbridge and three other colleagues (namely; H.R Higby, S.J Shema and J.L Balfour) is ''Antecedents of Frailty Over Three Decades in an Older Cohort''. The research focus more on how old people within the ages of 65 and 102, and that old people tends to lose their abilities to do things they used to do while they were still young because of Frailty and also, because of the habits that people had before they turn to old adult such as smoking and heavy drinking, also, with all the three options (that is ''A'' to 'C') in the question are correct.
Answer: Bone marrow
Explanation:
Bone marrow can be defined as a spongy tissue inside our bones like femur, and hip bones. The bone marrow comprises of stem cells which will differentiate and divide to produce red blood cells. The role of red blood cells is to supply oxygen to all the parts of the human body. The bone marrow is also the site of calcium deposition. The bones consists of more amount of calcium then any other organ in the body. The bones comprises of calcium salts like calcium phosphate.
Answer:
Yes, both the heart and arteries contract to pump blood.
Her pores release the sweat to lower her body temperature.
The correct answer would be option A, Associate's degree in science and culinary arts.
An Associate degree in science and culinary arts is a transferable skill for a chef.
Explanation:
A transferable skill is a skill which can be transferred to some other person as well. A person who is skilled can make other people learn that skill as well. When other people learn his skill, it means the skill has been transferred to them.
Culinary arts is the arts related to cooking. Arts of cooking may include the following:
- Food Preparation
- Cooking
- Presentation of food, etc.
The associate degree in science and food culinary is a transferable skill for a chef. When a chef is fully learned about the culinary arts, he will be better able to deliver this to other junior chefs. In this way other people will also benefit from chef's arts of cooking.
Learn more about Transferable skills at:
brainly.com/question/1233807
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