Answer:
Dry more clothes at the same time so that there is less room for electric forces.
Explanation:
Complete question:
Write the condensed formula from left to right, starting with (CH3)x where x is a number.
See attached image for the structure formula of the compound
Answer:
(CH₃)₂CHC(CH₃)₃ named as 2,2,3-Trimethylbutane
Explanation:
If we number the longest chain of the carbon starting from the left, we will observe that there are four carbons in the straight chain as shown in the image.
Starting from first carbon from the left of the carbon chain, at carbon number number 2, there two alkyl group, that is two methyl (CH3 is two). Also at carbon number 3, there are three alkyl group, that is three methyl (CH3 is three).
The condensed formula will be written as;
(CH₃)₂CHC(CH₃)₃
This compound is named as 2,2,3-Trimethylbutane, an isomer of Heptane
Answer:
a
Explanation:just did the question and I guessed an answer cuz I didnt know it and I got it wrong so its a for a p e x
Answer: 0.174 g
Explanation:
First of all understand that charge on an atom like here 2+ will not vary molar mass. because ions are formed by loss or gain of electrons and electrons do not contribute to the mass of an atom or ion. so losing or gaining electron doesnt create any difference.
molar mass of Fe, i.e. mass of 1 mole of Fe is 56 g. So, mass of 1 mole of Fe2+ will also be 56 g.
given is 0.003109 moles of Fe2+,
Use maths,
1 mole of Fe2+ weighs 56 g
So, 0.003109 moles will weigh = (56 g / 1 mol ) x 0.003109 = 0.174 g.
A- Identify the mixture:
The mixture of powdered charcoal and powdered sugar is considered as a homogeneous mixture. This means that you cannot identify the components with naked eye as they are uniformly distributed in the mixture.
B- Separate components:
You ca separate the charcoal powder from the sugar powder using the following steps:
1- add water. Sugar will dissolve in water while charcoal won't.
2- filter the solution where the powdered charcoal will remain on the filter paper and the solution of powder will pass through.
3- boil the sugar solution (above 100 degrees celcius). The water will evaporate and the sugar will precipitate.