6CO2 + 6H2O --> C6H12O6 + 6O2
carbon dioxide + water --> glucose + oxygen
The arrow indicates sunlight (energy).
:)
ANSWER
Mixture
Explanation: the air is composed of nitrogen and oxygen
Answer:
Lower esophageal sphincter
Explanation:
The biological valves are the muscular structures composed of the smooth muscles which form thick tubular structure to allow the controlled movement of any material through it. The valves in the digestive system are known as the sphincters.
The sphincters control the unidirectional movement of the eaten food, chyme and the bolus in the digestive tract.
A sphincter is present at the lower portion of the oesophagus (food pipe) which contracts to prevent the backflow of the food from the stomach and since the sphincter is present at the lower side of the oesophagus, therefore, is known as the lower esophagal sphincter.
Thus, Lower esophageal sphincter is correct.
Answer:
1. reducing soil erosion,
2.Controlling runoff water
Explanation:
Contour farming mitigates the impacts of floods, storms and landslides on the crops by reducing soil erosion up to 50 percent, controlling runoff water, increasing moisture infiltration and retention and thus enhancing soil quality and composition
2) Chemical substances in food dissolve in saliva
Substances form the food need to be dissolved and and a little bit degraded (by teeth and some of the enzymes in the mouth) in order to react chemically with taste receptors
1) Taste receptors are stimulated
Taste receptors are located in the oral cavity, usually on the tongue but also pharynx and the epiglottis (receptors are placed on taste buds within papilla on tongue)
3) Signals are sent to the thalamus by the facial nerve
From the ventral posterior medial nucleus in thalamus sensation is projected to the gustatory cortex
4)The gustatory cortex processes taste perception
The sensation of taste includes: sweetness, sourness, saltiness, bitterness, and umami