Answer:
The correct option is: a. glycogen, starch, and amylopectin
Explanation:
Glycogen, amylopectin and starch are the polysaccharides of glucose. These polymers are composed of monomeric α-glucose units, which are joined by α(1→4) glycosidic bonds.
Since, the amylase enzyme can act only on the glycosidic bonds formed between α-glucose monomers. Therefore, amylase can break down glycogen, starch, and amylopectin.
Answer:
C
Explanation:
Otherwise people wouldn’t have differences
The less energy a wave has, the smaller its amplitude
<span>It would not kill bacteria because bacteria do not have a nucleus, so there are no nuclear pores to be blocked.</span>