The most important reason for food handlers to understand and apply food safety knowledge is to prevent the spread of illnesses through food.
Food workers play a critical role in ensuring food safety, those who do not practice proper personal hygiene, including hand washing at appropriate times and using appropriate methods can contaminate food. It is therefore; very important for food workers to understand and apply food safety measures so as to prevent spread of diseases through food.
This answer could be cellular respiration. It makes energy so they can live (in basic terms) haha
Stomach acid helps protease enzymes to destroy harmful microorganisms that may be present in the food. Fats and oils, or lipids, provide insulation and an energy store for our bodies. Helped by bile from the liver, lipase enzymes break down the lipids into fatty acids and glycerol, so they can be stored.
Answer:
A) Occipital bone
Explanation:
Based on the scenario being described it can be said that the structure best demonstrated would be the occipital bone. This is a bone that forms in the base of the skull towards the back and around the spinal cord. Since the AP axial position projects the anterior structures downward, then it would allow for the occipital bone to be easily viewed without special equipment.
