The rate of dissolution of a solid solute into the solution decreases when you stop stirring it. Generally, stirring increases the dissolution rate of a solid into a solution. An example is coffee with sugar, the sugar dissolves faster when stirred versus when left to dissolve on its own.
N = cv
1.46 = 0.1 x v
v = 1.46/0.1
v = 14.6 (litres if it’s moles per litre)
<u>61.25 grams</u> of CO can be formed from 35 grams of oxygen.
The molecular mass of oxygen is <u>16 gmol⁻¹</u>
The molecular mass of carbon monoxide is<u> 28 gmol⁻¹</u>
Explanation:
The molar mass of carbon monoxide is molar mass of C added to that of O;
12 + 16 = 28
= 28g/mol
The molar mass of oxygen is 16 g/mol while that of oxygen gas (O₂) is 32 g/mol
Since the ration oxygen to carbon monoxide is 1: 2 moles, we begin to find out how many moles of carbon monoxide are formed by 35 g of oxygen;
35/32 * 2
= 70/32 moles
Then multiply by the molar mass of carbon monoxide;
70/32 * 28
= 61.25 g
Answer:
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Explanation:
Answer: 2NH4Br(aq)+Pb(C2H302(aq)-------------------->
2NH4C2H3o2(aq) + PbBr2(s)
Explanation:
The net equation is :Pb2+ (aq)2Br (aq)---------------------->PbBr2(s)
the spectator ions NH4 +C2H3O2 are canceled
