ANSWER:
Problem faced include; habitat loss and degradation, disease outbreak, invasive species, pollution, over‐exploitation/overfishing, climate change etc.
EXPLANATION:
Problem:
Habitat loss and degradation, disease outbreak, invasive species, pollution, over‐exploitation/overfishing, and climate change are notable problems experienced by freshwater and marine fishes.
Solution:
Anthropogenic activities and stressors that rapidly threaten freshwater and marine fishes are curbed through legislation and other means to prevent extinction of fishes.
Through conservation programs that plans for individual species to more species of entire faunas of a particular location also boost population size and prevent hunting of threatened or endangered species in both realms.
Overtime, genetically modified fishes which can develop resistance to diseases are introduced to the realm.
Moreso, waste channels through which pollutants gets into the water bodies are well-treated for safety of fishes.
Answer:
The correct option is: 4. Heat at 62.8 degrees C for 30 minutes
Explanation:
Pasteurization is the process or technique of heating packaged as well as the unpackaged liquid food, to remove pathogens and extend the shelf life. In this process,<u> the food is usually heated at temperatures below 100 °C.</u>
Originally, this process involved heating the food at 72.2 °C for 15 seconds and <u>62.8 °C (145 °F) for 30 minutes, for batch pasteurization.</u>
Answer:
brain, spinal cord, and nerves
Explanation:
you could be meaning something else but this is what i was taught in anatomy
Answer:
The method of science can be used in other fields
This statement Is True!
Have a great day!
xXxAnimexXx
