Answer:
a. An intoxication
Explanation:
Intoxication occurs when a toxic substance comes into contact with an organism and causes a number of adverse effects, affecting its homeostasis, disrupting the organic balance.
When a person or animal eats a food contaminated mainly with bacteria, a number of unpleasant symptoms are triggered by the body due to the poisoning caused by some substance released by the bacteria. Usually people associate the infection with spoiled / spoiled foods, but often they can eat contaminated, good-looking foods.
This is the case of intoxication caused by V. parahavmolyticus. Food contaminated by this bacterium has no change in color, taste or smell. When someone eats food contaminated with V. parahavmolyticus, they ingest a toxin produced by this bacterium. This illness is referred to as food intoxication.
The answer is B. Lysosome. Lysosomes break down old organelles and other unwanted materials. I hope this helps!
Answer:
It provides solar energy to supply power through solar panels
Answer:
Generally, K+ ions ensures re-polarization of the membrane potential. It always ensures that the neuron returns its resting state, protecting the neurons and ensuring episode of rest before the next action potential.
K+ does this by leaving the axon, making the inner layer more negative. This is resting membrane potential. Because there are many K+ channels for leakages out of the neuronal axons.
Therefore, in this scenario, he neuron will return to its resting membrane potential state which between values -50 to -75mV.
Therefore the value of the potential will be -60mV, or within the range of -50 to -60mV. This is because the neuron is is non- excitable.
Explanation:
