Answer:
vitamin c
Cantaloupe.
Citrus fruits and juices, such as orange and grapefruit.
Kiwi fruit.
Mango.
Papaya.
Pineapple.
Strawberries, raspberries, blueberries, and cranberries.
Watermelon.
vitamin a
You can also get vitamin A by including good sources of beta-carotene in your diet, as the body can convert this into retinol. The main food sources of beta-carotene are: yellow, red and green (leafy) vegetables, such as spinach, carrots, sweet potatoes and red peppers. yellow fruit, such as mango, papaya and apricots.
In drastic reduction, what is being described above is the process called the founder effect. The founder effect is also the other term called in which it applies the definition above. This is made when a population has been created with the means of having small numbers and not too many individuals.
This would be an example of negative feedback because the body isn’t trying to surpass a set point. It’s trying to maintain the amount of food in the stomach at that point.
Answer:
Photosynthesis produces: <em>glucose </em><em>and </em>
...from
, energy (light) and 
Respiration produces: energy (ATP),
....from <em>glucose </em><em>and </em>
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Explanation:
These end products, namely
and glucose are then used in respiration...
Using energy in the form of solar energy, plants, phytoplankton, algae, and other microorganisms produce chemical energy via photosynthesis. This complex mechanism is central to these species.
They combine light energy from the sun, water, and carbon dioxide.
6
+ 6
+ (energy) →
+ 6
In the mechanism of cellular respiration, organisms extract energy from food. Sugars in the form of glucose are broken down into carbon dioxide and water during aerobic respiration in mitochondria to produce energy in the form of ATP (adenosine triphosphate).
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The waste products,
and
, result from respiration, these are used as reactants in the photosynthetic process. In turn, its products are the reactants
and
in respiration.