Set a goal for myself and stick to it no matter what
A 'low fat' or 'low in fat' food must contain no more than 3g of fat per 100g of food. A liquid must contain no more than 1.5g fat per 100g. 'Reduced fat' means the food must contain at least 25 percent less fat than the regular product to which it is being compared, and at least 3g less fat per 100g of food.
Hope this answers your question! Have a good rest of your day!
The answer is D. Being overweight or obese is clearly linked to an overall increased risk of cancer as well as Heart disease and diabetes.
Answer:
The product's label is the right answer because it will tell you all the uses and directions for it. If your need is there, then it meets your need, simple as that.