The answer is hydrophobic.
Phospholipid fatty acid tails are made of fatty acids that are hydrophobic in nature. These tails face each other in the phospholipid bilayer making the inner part of the membrane hydrophobic. The heads of phospholipids are made of phosphates therefore they are hydrophilic. These molecules are called amphipathic molecules.
Lingual lipase starts the digestion of the lipids/fats. Salivary amylase<span>: Carbohydrate digestion also initiates in the mouth. </span>Amylase<span>, produced by the </span>salivary<span> glands, breaks complex carbohydrates to smaller chains, or even simple sugars. It is sometimes referred to as ptyalin.</span>
Answer:
I beleive its somthing close to a pig
Explanation:
The DNA sequence is closest to the pig . The amino acids Gly, Thr, Leu, and Ala are from the "unknown animal." On the worksheet, the pigs amino acids are Gly, Thr, Phe, and Ala. There is only one different amino acid between the two.
I might be wrong but there u go
No, because there is no oxygen.
Answer AND Explanation:
A variety of organic and inorganic compounds serve very important roles in living things. The various organic compounds constitute the structures of the body and regulate the chemical processes going on inside it.
Carbohydrates are essential for life since they are oxidised during respiration to release energy. Glucose is the most common respiratory substrate. They are also building blocks of polysaccharides such as starch and cellulose in plants and glycogen in animals.
Lipids are important because they can be oxidized during respiration to release energy. They provide twice the amount of energy for the same weight of carbohydrates. They also act as insulators, source of metabolic water and are major components of cell membranes.
Proteins are important structural components of the cytoplasm and various supportive tissues in the body, transport substances, make up hormones and are used as a source of energy through respiration.