It helps with the optic nerve, if you give me options i can help answer. Sorry if I didnt help :)
Phenomena of amino acid assembly from RNA. The synthesis of proteins from RNA is known as translation. In eukaryotes, translation occurs in the cytoplasm, where the ribosomes are located. Ribosomes are made of a small and large subunit that surround the mRNA.
Answer:
When water is added to a graduated cylinder, having a surface where the sides of the water look higher than the center means that the curved surface is a concave meniscus which has formed because of surface tension (Choice C).
Explanation:
A meniscus is simply the curvature that the surface of a liquid acquires when it is in a container, such as a graduated cylinder. It is concave when there is attraction between molecules -water and glass- or it can be convex when both surfaces are repelled.
<u>Water is a polar molecule</u>, with the capacity to adhere to the surfaces it comes into contact with. This characteristic causes it to form a concave meniscus, as the outermost molecules adhere to the glass surface, while the surface tension of the water attracts the molecules from the centre downwards, causing the concavity.
Learn more:
Measuring with a graduated cylinder brainly.com/question/4070509
Answer:
1. Lipids
2. Carbohydrate
3. Lipids
4. Carbohydrate
5. Lipids
6. Lipids
7. Carbohydrate
Explanation:
Lipids and carbohydrates are two of the four major biological molecules (the other two being proteins and nucleic acids). They (lipids and carbohydrates) are both long chains composed of elements: carbon (C), hydrogen (H) and oxygen (O).
Lipids called triglycerides are majorly made up of building block fatty acids (long hydrocarbon chains with carboxylic acid) and glycerol ( an hydrocarbon made up of three hydroxyll groups).
Carbohydrates, on the other hand, are made up of long chains of carbon, hydrogen and oxygen with aldehyde or ketone functional group. They are composed of monosaccharide building blocks (also called simple sugars) with general formula CH20(n).
Based on the structural composition of lipids and carbohydrates, structures 1,3,5 and 6 are lipids while 2, 4 and 7 are carbohydrates.
Answer:
Breaking the bonds in a monosaccharide
Explanation:
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