The two main types of fermentation are alcoholic fermentation and lactic acid fermentation. In an alcoholic fermentation, the main product of this process is ethyl alcohol. Lactic acid on the other hand has lactic acid as its main product. When muscle cells run out of oxygen, lactic acid fermentation would commonly take place.<span> </span>
I'd say to help the reader quickly locate geographic regions.
One nutrient that is under consumed by many elderly people is fiber or vitamin C
Answer:
First order consumer: the first step in the food chain; they eat the producers
Explanation:
These organisms are usually herbivores. They eat the producers (plants).