Answer: 50 degrees Celsius is hotter than 50 degrees F. 50 degrees Celsius is half way between freezing and boiling
Explanation:
The main function of a leaf is to produce food for the plant by photosynthesis. Chlorophyll, the substance that gives plants their characteristic green colour, absorbs light energy.
I will be describing what each of these do to the plant.
- <u>Photosynthesis: </u>Photosynthesis is a process used by plants and other organisms to convert light energy into chemical energy that can later be released to fuel the organisms' activities.
- <u>Transpiration</u>: Transpiration is the process of water movement through a plant and its evaporation from aerial parts, such as leaves, stems and flowers. Water is necessary for plants but only a small amount of water taken up by the roots is used for growth and metabolism. The remaining 97–99.5% is lost by transpiration and guttation.
- <u>Guttation</u>: Guttation is the exudation of drops of xylem sap on the tips or edges of leaves of some vascular plants, such as grasses, and a number of fungi. Guttation is not to be confused with dew, which condenses from the atmosphere onto the plant surface. Guttation generally happens during the night time.
- <u>Storage</u>: A storage organ is a part of a plant specifically modified for storage of energy (generally in the form of carbohydrates) or water. Storage organs often grow underground, where they are better protected from attack by herbivores.
- <u>Defense</u>: The first line of defense in plants is an intact and impenetrable barrier composed of bark and a waxy cuticle. Both protect plants against herbivores. Other adaptations against herbivores include hard shells, thorns (modified branches), and spines (modified leaves).
<u>Hope this helps!</u>
Answer:
(a) The equilibrium partial pressure of BrCl (g) will be greater than 2.00 atm.
Explanation:
Q is the coefficient of the reaction and is calculated the same of the way of the equilibrium constant, but using the concentrations or partial pressures in any moment of the reaction, so, for the reaction given:
Q = (pBrCl)²/(pBr₂*pCl₂)
Q = 2²/(1x1)
Q = 4
As Q < Kp, the reaction didn't reach the equilibrium, and the value must increase. As we can notice by the equation, Q is directly proportional to the partial pressure of BrCl, so it must increase, and be greater than 2.00 atm in the equilibrium.
The partial pressures of Br₂ and Cl₂ must decrease, so they will be smaller than 1.00 atm. And the total pressure must not change because of the stoichiometry of the reaction: there are 2 moles of the gas reactants for 2 moles of the gas products.
Because is a reversible reaction, it will not go to completion, it will reach an equilibrium, and as discussed above, the partial pressures will change.
Answer:
204.8g
Explanation:
The number of moles of a substance is related to its mass and molecular mass as follows:
mole (n) = mass (m) ÷ molar mass (MM)
According to this question, 3.50 moles of sodium chloride (NaCl) is added to a food.
Molar mass of NaCl = 23 + 35.5
= 58.5g/mol
Using mole = mass/molar mass
Mass = molar mass × mole
Mass = 58.5g/mol × 3.5mol
Mass = 204.75
Mass = 204.8grams.
Therefore, 204.8grams of NaCl or common salt was added to the food.
ITS HYDROGEN IONS CONCERNTATION IS MORE BECAUSE ON THE LEFT SIDE OF PH SCALE THERE IS INCREASING OF H+ IONS AND PH IS LESS THAN 7 IS MORE ACIDIC IN NATURE
