Answer:
There are three modes of heat transfer.
1. Conduction
2. Convection
3. Radiation
1. Conduction: Heat transfer through the process of conduction occurs in substances which are in direct contact with each other. It generally takes place in solids.
For example: When frying vegetables in a pan. Heat transfer takes place from flame to the pan and then to the vegetables.
2. Convection: In this process, heat is transferred in the liquid and gases from a region of higher temperature to a region of lower temperature. Convection heat transfer occurs partly due to the actual movement of molecules or due to the mass transfer.
For example: Heating of milk in a pan.
3. Radiation : It is the process in which heat is transferred from one body to another body without involving the molecules of the medium. Radiation heat transfer does not depend on the medium.
For example: In a microwave, the substances are heated directly without any heating medium.
U mean form or nah !!!!!!!!!!!!!!!!!!!
the answer is B. A daughter looks different from both her mother and her father.
The answer;
Through hands;
The primary mode of transmission of microorganisms to food contact surfaces is your hands.
Explanation;
Hands are contaminated through the touching of other parts of the body, using the restroom, Handling or caring for animals, coughing, sneezing, blowing nose, handling raw meat/poultry, Handling garbage/dirty dishes, Handling money, among other ways.
Contaminated hands in turn contaminate food and food contact surfaces.
The pressure in the matrix high due to the abundance of water molecules present in the region.
<h3>
What is a Matrix?</h3>
These are referred to non living substances or tissues which occupy the vacant region of cells.
They have enough water molecules which exerts a great amount of pressure thereby making it high.
Read more about Matrix here brainly.com/question/13050860
#SPJ1
