D.Releases insulin my good man
<span>Food energy comes mainly from carbohydrates, protein, and fat from the food humans eat. Food energy usually comes from carbohydrates and fats rather than proteins. Energy is usually consumed because of various metabolic and enzymatic processes; and any excess in energy is stored as fat (in adipose tissue) and glycogen (in the liver and in muscles). Food energy that are not used are lost as heat<span>.
</span><span><em>Producing heat is not actually a byproduct of the inefficiency of metabolism. Heat is actually used to maintain core body temperature to make sure that thermosensitive enzymatic processes are not inhibited.</em></span></span>
The causative agent of gonorrhea and one of the causative agents of meningitis is part of Diplococci subgroup of proteobacteria.
Diplococci
In essence, diplococci bacteria are paired, spherical, or rounded bacteria. Some bacteria may appear ovoid (elongated) or bean-shaped, unlike staphylococci bacteria, which form grape-like clusters and are genuinely round.
Numerous infections in humans can be brought on by both Gram-positive and Gram-negative bacteria. The shape of diplococci bacteria can be spherical or elongated, as was previously mentioned. Therefore, some species—such as those of the staphylococci bacteria—might not be perfectly round. Because of this, they are frequently referred to as having an ovococcoid shape. Several studies have suggested that this form is the result of two different peptidoglycan machineries. The cell division machinery is in charge of producing septal peptidoglycan, which leads to the formation of the cell wall, in coccoids (really round bacteria), such as Staphylococcus aureus and Micrococcus.
The causative agent of gonorrhea and one of the causative agents of meningitis is part of which subgroup of proteobacteria?
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Mammals
just like us humans. have backbone, lungs, and reproduce on land