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Old Delhi is the most historic part of the metropolis, with its origins dating back to the time of the Moghuls. In contrast, New Delhi was designed by the British during colonial times, with much of the architectural work being down to Edwin Lutyens in the 1920s and 1930s.
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Answer:
<em>The </em><em>question</em><em> </em><em>needs </em><em>2</em><em> </em><em>answers </em><em>:</em><em> </em><em>A </em><em>and </em><em>C.</em>
<em><u>The </u></em><em><u>correct</u></em><em><u> answer</u></em><em><u> </u></em><em><u>is</u></em><em><u> </u></em><em><u>A </u></em><em><u>and</u></em><em><u> </u></em><em><u>C </u></em><em><u>.</u></em><em><u>.</u></em>
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<h3><em>Hope</em><em> it</em><em> helps</em><em> you</em><em> </em><em>!</em></h3>
Answer: Chill it.
Explanation: Because if it is 80 degrees out you're obviously not chilling it, it's probably cooking in that heat. I don't think this ties in with cleanliness because you clean it before you cook it and you aren't cooking it at the moment, therefore A and C are out. I don't know what it means by separate. If it means to separate the meat from other foods then you are also neglecting that but if it just means to separate the individual slices then that isn't applicable because you aren't cooking it yet.
Since someone answered I would like to say I hope everyone’s had a great day! シ
Answer:
Cocoa, Theobroma cacao, is an evergreen tree withinside the own circle of relatives Malvaceae, grown for its seeds (beans) which might be used commonly with the manufacture of chocolate. ... The cocoa pods (drupes) may be green-white, yellow, purplish or pink in shadeation every of which includes 20–50 seeds, normillay in rows.