Let x be the amount of cocoa you use in the recipe.
then 4x is the amount of flour used, and 5x is the amount sugar used.
x+4x+5x= 550g
10x=550g
x=55g
So, you use 55g of cocoa, 220g of flour, and 275g of sugar.
hope this helps! :)
Answer:
hope this helps!
Step-by-step explanation:
You have to divide:
1.9x10^-8 ÷ (4.2x10^-13)
= appr .45 x 10^5
= .45 x 100000
= appr 45,000 times as large
source: https://www.jiskha.com/questions/1857280/estimate-how-many-times-larger-1-9x10-8-is-than-4-2x10-13
credit: mathhelper
Speed of the plane: 250 mph
Speed of the wind: 50 mph
Explanation:
Let p = the speed of the plane
and w = the speed of the wind
It takes the plane 3 hours to go 600 miles when against the headwind and 2 hours to go 600 miles with the headwind. So we set up a system of equations.
600
m
i
3
h
r
=
p
−
w
600
m
i
2
h
r
=
p
+
w
Solving for the left sides we get:
200mph = p - w
300mph = p + w
Now solve for one variable in either equation. I'll solve for x in the first equation:
200mph = p - w
Add w to both sides:
p = 200mph + w
Now we can substitute the x that we found in the first equation into the second equation so we can solve for w:
300mph = (200mph + w) + w
Combine like terms:
300mph = 200mph + 2w
Subtract 200mph on both sides:
100mph = 2w
Divide by 2:
50mph = w
So the speed of the wind is 50mph.
Now plug the value we just found back in to either equation to find the speed of the plane, I'll plug it into the first equation:
200mph = p - 50mph
Add 50mph on both sides:
250mph = p
So the speed of the plane in still air is 250mph.
Answer:
a) hydrostatic pressure at bottom = 10054.375 lb/ft-s2
b) hydrostatic force at bottom = 150815.625 lb-ft/s2
c) hydrostatic force at one end of aquarium = o
Step-by-step explanation:
Detailed explanation and calculation is shown in the image below
