The correct answer is letter B, burning wood. This is not a renewable resource of energy as its by-product involves the release of greenhouse gases that can still be harmful to the atmosphere or to the environment in general. All the other choices are good sources of renewable power because they harness the power of naturally occurring materials found in their space.
Answer:
Answered below
Explanation:
Whoosh is an inhibitor of the f1fo ATP synthase. ATP synthase is an enzyme that catalyses the synthesis of ATP in the mitochondria through the process of oxidative phosphorylation, by using energy from the transmembrane electrochemical proton gradient along the respiratory chain.
ATP synthase is made up of two main subunits called the F0 and F1. These subunits allow for ATP production through their rotational mechanisms.
Various synthetic and natural inhibitors of ATP synthase have been used to study the structure and mechanism of ATP synthase. These inhibitors cause the decrease in the NAD/NADH ratio. They include; polypeptides, organotin compounds, cationic inhibitors, amino acid modifiers, oligomycin and peptide inhibitors.
Answer;
The first choice (A) is an unsaturated fatty acid.
Explanation;
-An unsaturated fat is a fat or fatty acid in which there is one or more double bond in the fatty acid chain.
-A fat molecule is monounsaturated if it contains one double bond, and polyunsaturated if it contains more than one double bond. In this case, the unsaturated fat (A) is polyunsaturated.
Because there are several factors that determine weight loss or gain and reducing calorific intake is just one of them (for reducing weight loss). Other factors that should be considered is exercise. Doing regular exercise ensures that the metabolic rate of the body is increased so much of the calories are burned even after intake. Having a lower metabolic rate can result to increased weight gain even with low calorie intake.
Answer:
The presence of other acids in our juice causes our calculated concentration of citric acid to be falsely high.
Explanation:
The presence of other acids in our juice causes our calculated concentration of citric acid to be falsely high and we would have to account for the other acids in this case.
