Answer:
Explanation:
Carbon monoxide (CO) is a colourless, non-irritant, odourless and tasteless toxic gas. It is produced by the incomplete combustion of carbonaceous fuels such as wood, petrol, coal, natural gas and kerosene. Its molecular weight is 28.01 g/mol, melting point −205.1 °C, boiling point (at 760 mmHg) −191.5 °C (−312.7 °F), density 1.250 kg/m3 at 0 °C and 1 atm and 1.145 kg/m3 at 25 °C and 1 atm, and relative density (air = 1) 0.967 (1,2). Its solubility in water at 1 atm is 3.54 ml/100 ml at 0 °C, 2.14 ml/100 ml at 25 °C and 1.83 ml/100 ml at 37 °C.
The molecular weight of carbon monoxide is similar to that of air (28.01 vs approximately 29). It mixes freely with air in any proportion and moves with air via bulk transport. It is combustible, may serve as a fuel source and can form explosive mixtures with air. It reacts vigorously with oxygen, acetylene, chlorine, fluorine and nitrous oxide. Carbon monoxide is not detectable by humans either by sight, taste or smell. It is only slightly soluble in water, blood serum and plasma; in the human body, it reacts with haemoglobin to form carboxyhemoglobin (COHb).
The relationship of carbon monoxide exposure and the COHb concentration in blood can be modelled using the differential Coburn-Forster-Kane equation (3), which provides a good approximation to the COHb level at a steady level of inhaled exogenous carbon monoxide.
Conversion factors
At 760 mmHg and 20 °C, 1ppm = 1.165 mg/m3 and 1 mg/m3 = 0.858 ppm; at 25 °C, 1 ppm = 1.145 mg/m3 and 1 mg/m3 = 0.873 ppm.
Explanation:
In digestion, the liver is involved in processing the nutrients that are absorbed from the small intestine. It helps in the digestion of fat.
On the other hand, the liver maintains homeostasis by serving an important function in the excretory system.
Answer: The color would be light red
Explanation:
Apple juice is derived from apples which are rich in vitamin C. Chemically, vitamin C is an acid called ascorbic acid and apple juice also contain acids like folic acid and Pantothenic acid.
Hence, it is to be considered as acidic in nature.
So that, pH of apple juice is found to be in the range of 2.9 - 3.5.
Hence, the Colour of pH will be Light Red
The most responsive of the three different types of cones to various light wavelengths. When light is present, a cone may become entirely depolarized if the sunlight is of a wavelength that is not optimal.
<h3>What do
the eye's rods and cones do?</h3>
Rods are in charge of seeing in dimly lit environments (scotopic vision). They have poor spatial acuity and do not integrate color vision. Cones are responsible for color vision, high spatial acuity, and activity under higher light levels (photopic vision).
<h3>In the eye, how many rods are there?</h3>
The total number of rods inside the human retina (91 million) is significantly higher than the total number of cones, despite the fact human perception of average daytime ambient light is dominated by cone-mediated vision (roughly 4.5 million). As a result, over the majority of the retina, rod density is substantially higher than cone density.
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