Answer:
are stored in the plant for future respiration
Explanation:
Characteristics of Maltase from Baker's Yeast:
Molecular weight: 68,500 daltons. pH Optimum: 7.0 - 7.5 using maltose as the substrate. Inhibitors: Thiol blocking compounds, heavy metal ions, histidine, and certain amines. Tris should not be used as a buffer due to its inhibitory effect.
Answer:
a struggle for existence, variation and inheritance. These are said to be the necessary and sufficient conditions for natural selection to occur.
Explanation:
Answer:
the approximate year: 300 B.C.
Explanation:
kamsamida harigatu