Answer : The amount of margarine needed is 1 kg.
Step-by-step explanation :
First we have to convert volume of syrup from mL to L.
Conversion used:
1 L = 1000 mL
or, 1 mL = 0.001 L
So, 225 mL = 0.225 L
Now we have to calculate the amount of margarine needed.
As, 0.225 L of syrup needed 150 g of margarine
So, 1.8 L of syrup needed 
of margarine
Amount of margarine needed = 1000 g = 1 kg (1 kg = 1000 g)
Therefore, the amount of margarine needed is 1 kg.
Answer:
Step-by-step explanation:
we know that
A relationship between two variables, x, and y, represent a proportional variation if it can be expressed in the form 
or 
In a proportional relationship the constant of proportionality k is equal to the slope m of the line and the line passes through the origin
we have the point (-30,18)
so
x=-30, y=18
Find the value of k
substitute
Simplify
Divide by 6 both numerator and denominator
Answer:
(x, y) = (77/240, -3/10)
Step-by-step explanation:
It is convenient to write the equations in standard form.
Multiplying the first equation by 21 gives ...
21y = 24x -14
Multiplying the second equation by 8 gives ...
24x +9y = 5
Then the system of equations in standard form is ...
Subtracting the first from the second, we get ...
(24x +9y) -(24x -21y) = (5) -(14)
30y = -9
y = -9/30 = -3/10
Substituting this into the second equation, we have ...
24x +9(-3/10) = 5
24x = 7.7 . . . . . . . add 27/10
x = 7.7/24 = 77/240
The solution is (x, y) = (77/240, -3/10).
You can work out the percentage on a calculator by doing:
53/100
=0.53
And hen multiplying 0.53 by 12 to get
6.36
