Answer:
Bread Flavored syrup (contains water, high sugar concentration, flavors, e.g., used to flavor coffee and drinks)
Explanation:
Food spoilage refers to a situation in which food is no longer fit for consumption due to the action of certain microorganisms on the food. Hence, microorganisms cause the spoilage of food and beverages.
The rate of action of microorganisms on different beverages depends mostly on the content of the beverages.
Yeasts are often responsible for the spoilage of beverages with high sugar content and these tend to spoil faster than other beverages.
Answer:-if you "snip" below a node, a clade falls off
Explanation:
Answer: Option C
Explanation:
Edward syndrome is also called as trisomy which is a genetic disorder. This disorder is caused due to the third copy of the all the part of the chromosome number 18.
The babies that are born is small and have heart defects. They have overlapping fingers.
The ultrasound cannot detect the problem but the process of amniocentesis can confirm the syndrome.
The sickle form of the hemoglobin gene is created when an adenine nucleotide is changed to a thymine. ... That single amino acid replacement in the -globin protein alters the shape and the chemistry of the hemoglobin molecule, causing it to polymerize and distort the red blood cell into the sickle shape.
ATP synthesization - Simple and complex lipids or carbohydrates are used to produce ATP through redox reactions. After the hydrolysis of complex carbohydrates, glucose and fructose are formed and the triglycerides are metabolized to form glycerol and fatty acids. ATP is then synthesized by oxidative phosphorylation and photophosphorylation during the energy production with in the living organisms. ATP production usually takes place in the mitochondria of the cell. The important pathways by which ATP is generated are glycolysis, the citric acid cycle (or the Kreb’s cycle), and the electron transport chain (or the oxidative phosphorylation pathway). In these three cycles of cellular respiration adenosine diphosphate (ADP) is converted to ATP and energy is released from molecules.
