Answer:
The fossil record supports a "biological" type of evidence.
Explanation:
<u>Fossils-</u> this refers to the <em>remains of prehistoric organism.</em><em> </em>It provides a trace of a <em><u>once-living plant, animal or organism. </u></em>
When it comes to evolution, fossils provide a biological type of evidence. This means that,<u><em> it shows how organism have greatly changed from the past.</em></u> When you study fossil records, you can compare it with the animal, plant or human structure nowadays. You can compare them side-by-side. So, you'd get that idea on how prehistoric things lived in the past and how they evolved up to the present day or became extinct.
<em>Most of the fossils can be found on sedimentary rocks.</em> You can also tell their ages according to which layer they belong. It is said that older layers consist of older fossils and they appear at the bottom while younger layers consist of younger fossils and they appear on top.
B. Absolute dating uses the half-life of an element
Absolute dating is a technique that uses radioactive minerals present in rocks and fossils while relative dating compare the sample in terms of age difference. However, absolute dating is more accurate because it uses half-life of an element and provides dates in years.
Wait what????? How many light years!?
Saturated fats are solid at room temperature, while unsaturated fats are liquid at room temperature. This is because saturated and unsaturated fats differ in their chemical structures. Saturated fats have no double bond between molecules, which means there are no gaps and the fat is saturated with hydrogen molecules. On the other hand, unsaturated fats have double bonds, which break up the chain of hydrogen molecules and create gaps, allowing the fats to liquefy at room temperature, according to registered dietitian Anne VanBeber, Ph.D, professor and chair of nutritional sciences at Texas Christian University.
The direct effects of increased carbon dioxide (CO2) on plant growth refers to the change in plant grow with the levels of temperature, precipitation, evaporation and growing season at their present values. The indirect effects include the results of any changes in the other variables which affect plant growth that come as a result of the effect of increased CO2 on global climate.
