Answer:
None of the options are correct. The correct answer is:
56.67g
Explanation:
N2 + 3H2 —> 2NH3
Molar Mass of NH3 = 14 + (3x1) = 14 + 3 = 17g/mol
Mass of NH3 from the balanced equation = 2 x 17 = 34g
Molar Mass of H2 = 2x1 = 2g/mol
Mass of H2 from the balanced equation = 3 x 2 = 6g
From the equation,
6g of H2 produced 34g of NH3.
Therefore, 10g of H2 will produce = (10 x 34)/6 = 56.67g of NH3
Therefore, 56.67g of NH3 are produced
Answer:
butyne
Explanation:
alkane, alkene, and alkyne are all examples of hydrocarbons.
butyne = alkyne
So in order for us to know the percentage of sugar present in a 12.00 g of milk chocolate, what we are going to do is that, we just have to divide 8 by 12 and multiply in by 100 and we get 66.67. Therefore, the percentage of sugar present in 12.00 g of milk chocolate bar is 66.67%. Hope this answers your question. Have a great day!
First one is reactants and then second one is products
Answer:
a.) The garden plants provide energy to all the other organisms. While not every organism consumes garden plants directly, every organism's food lineage can be traced to garden plants. For instance, while ground beetles do not directly consume garden plants, they do eat snails, and snails eat garden plants.
b.) The slug population might increase is the aphid population decreased because there would be less competition for food resources. Both populations consume garden plants, and there is only a finite number of garden plants. Therefore, there is a limit that each population can consume. If there were less aphids eating the garden plants, there would be more left for the slugs. Less starving slugs would lead to greater reproduction and thus a higher slug population.