Answer:
2 hours
Explanation:
There is a 2 Hour Rule: toss any perishable food (the kind that can spoil or become contaminated by bacteria if left unrefrigerated) that has been left out at room temperature for more than two hours. When the environmental temperature is above 90° F (32° C), throw out the food after one hour.
Answer:
..generally contains one or two capillaries and nerve fibers.
Explanation:
If that's the answer you are looking for, Hope that helps :)
??? uhh i think the answer is 200?
That you can't transfer it to someone else jusr because you use protection. Those are only 99% effective
