Answer / explanation:
How does concentration affect boiling point of a solvent?
The amount by which the boiling point is raised is directly dependent on the concentration of the solute.
The higher the concentration of a solute, the more it is said to be difficult for the solvent molecules to escape into the gas phase.
However, when a non volatile amount of substance is dissolved in a given solvent, the boiling point of the given solvent increases.
The higher the concentration, the more higher the boiling point of a solvent.
It requires a higher temperature for enough solvent molecules to escape , this the boiling point is raised elevatedly
Answer:
Well I know that when the liquid changes from clear to dark blue and small bubbles form and rise to the surface that is a reaction
Explanation:
Answer:
\frac{dh}{dt}_{h=2cm} =\frac{40}{9\pi}\frac{cm}{2}
Explanation:
Hello,
The suitable differential equation for this case is:
As we're looking for the change in height with respect to the time, we need a relationship to achieve such as:
Of course, 
.
Now, since the volume of a cone is 
and the ratio 
or 
, the volume becomes:
We proceed to its differentiation:
Then, we compute 
Finally, at h=2:
Best regards.
Answer:
boiling point decreases in denver
Explanation:
in higher places
theres less atmospheric pressure
it takes less energy to bring water to the boiling point.
Less energy means less heat
which means water will boil at a lower temperature
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