Answer:
½ c raw red bell pepper (190 mg per cup)
1 medium orange (96 mg per cup)
½ cup cooked broccoli (81 mg per cup, uncooked)
¾ cup tomato juice (44 mg per cup, 33 mg in 3/4 cup)
Explanation:
Even if the reference measurements is 1 cup the proportion of vitamin C is maintained when half a cup of the measure is used.
As I do not know the size of the orange I am considering that half an orange is equal to half a cup.
Brococoli is cooked and Vitamin C is vulnerable to the cooking process and breaks down easily. So its vitamin C content will vary depending on how it was cooked and how long it lasted.
B because it’s talking about the tree itself. Saying that it’s plants would divert it to a different plant. The cells of the wood is what makes the tree and is relevant to the question
Answer:
Variation can be acted on by natural selection.
Explanation:
Variation are the difference that exist in the organism in terms of the body size and can be acted upon by natural selection.
Natural selection could act on the owl body size, favor the selection of owl with small body size especially when resources available are limited and can only sustain small number of individuals leading to availability of owl with small body size in such area and a gradual reduction in the number of owl with large body size.
Answer:
The source of blood carried to capillaries in the myocardium would be the coronary arteries - C.
