Answer:
Superior Official e.g Umpire/
referee
Explanation:
Answer:
<em>22.5 to 275 g/l</em>
Explanation:
Sucrase is an enzyme that hydrolyses sucrose into glucose and fructose. The main function of the enzyme to speed up the biological reaction. As sucrose concentration increased, the reaction will also speed up as long as there is a substrate available to bind. Once all substrate is bound, the reaction will no longer speed up. The reaction will be in constant phase.
At 2.5 to 7.5 g/l sucrase concentration, the reaction will be in early phase. It will give more activity at 22.5 to 27.5 when reaction get stable.
Answer:
Primary osteoarthritis is mostly related to aging. With aging, the water content of the cartilage increases and the protein makeup of cartilage degenerates. Repetitive use of the joints over the years causes damage to the cartilage that leads to joint pain and swelling
Explanation: