The lowest level of environmental complexity that includes living and nonliving factors is the
C: Ecosystem
<span>D. take energy from the sun and make it usable for living things.
Producers are plants. Plants make energy from the sun through the process of photosynthesis and other living things (such as animals) eat the grass (known as grazing)
</span>
Hello friends..
Some (not all) of the nutritional value in vegetables is lost during the cooking process – but why? Vegetables are packed FULL of vitamins, which are essential for our overall diet and the chemical reactions within our bodies.
Vitamins are split up into two different groups: water-soluble (B-complexes, and C) and fat-soluble (A, D, E, and K). During the cooking process, water-soluble vitamins are more likely to be destroyed.
Hope this answer helps you..
It is thigmotropism because it is not affected by gravity or light.
the answer is moon. the name tells you what you can't see. since in a solar eclipse you can't see the sun that means that the moon is in between us on earth and the sun. which is why we can't see it