Answer:
Food chains are a pictorial description of an ecosystem: what eats what. This helps scientists track the web of interdependence. If one important component in a chain is removed or affected, we can make predictions about how this might impact the entire ecosystem. We can track the effects of disruptions on a system.
Answer:
The correct answer is a. carnivores.
Photosynthesis is the process by which plants make their food from carbon dioxide and water in the presence of sunlight and chlorophyll. Hence, they convert light energy into chemical energy (food or glucose).
This energy is first utilized in the cellular respiration and then the rest in transferred to the primary consumers i.e. herbivores which feed on green plants.
They use this energy in their metabolic processes. The rest is transferred to the secondary consumers i.e. carnivores which feed on the herbivores.
Hence, energy from the photosynthesis indirectly passes to the carnivores via herbivores.
Answer:
Anaerobic respiration
Explanation:
In anaerobic respiration, glucose breaks down without oxygen. The chemical reaction transfers energy from glucose to the cell. Anaerobic respiration produces lactic acid, rather than carbon dioxide and water.
