The conclusion that can be draw from the data above concerning the carnivores and the herbivores is that the carnivores have shorter digestive system than the herbivores. That is option C.
<h3>What are carnivores and herbivores?</h3>
The carnivores are those animals that kill and feed on other smaller animals as their source of food while the herbivores are the animals that feed on plant and plant products.
From the data given above, the herbivores have longer digestive system but are less heavy in weight as when compared with the carnivores.
Also from the data given above, the carnivores have a shorter digestive system but with more weight than the herbivores.
Learn more about carnivores here:
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Answer:
1. Iterative homology: e.g. antenna and leg of fiddler crab
2. Ontogenetic homology: e.g. radular teeth of veliger, feathers of chicken and hen
3. Di-polymorphic homology: e.g. white and brown feathers of hen races, chelae of male and female of fiddler crabs
4. Supraspecific: e.g. chelae of fiddler crab, chelae of lobster, feathers of hen and pheasant
Explanation:
Cellular respiration is the process of releasing energy from the food that one had taken. The reactants of the cellular respiration were both oxygen and glucose. The main product of this process would be ATP (adenosine phosphate) but could also be H2O and CO2.