Approximate conversions for cooking are ...
1 tsp ≈ 5 mL, so 1/2 tsp is about 2.5 mL
1 Tbsp ≈ 15 mL
1 cup ≈ 240 mL, so 1 1/2 cups ≈ 355 mL*
1 1/2 lb ≈ 680 g
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* 1 cup is about 236.6 mL.
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Many cookbooks have tables of equivalents.
4n² - 15n + 14<span> is always the product of two numbers, for it to be prime number, one of these factors must be either 1 or -1.
Case n - 2 = 1
That would be n = 3
Then </span>4n² - 15n + 14<span> = 5 , which is prime.
Case n - 2 = -1
That would be n = 1
Then </span>4n<span>² - 15n + 14 = 3, which is also prime.
Case 4n - 7 = 1
That would be n = 2 and that makes other factor (n-2) zero so it's not prime
Case 4n-7 = -1
That would be n = 3/2 which is not integer, so </span>4n<span>² - 15n + 14 will not be interger.
For any other n values, </span>4n<span>² - 15n + 14 will be composite number since it is product of two factors.
Therefore we are left with n = 1 and n = 3; only two values of n.</span>
52.10-49.62=2.48
2.48/49.62 x 100 = 4.998%
The percentage increase in the price is approximately 5 %
Answer:
it seems you have made a typo
Step-by-step explanation:
I believe it would be 45 is greater than or equal to 3x + (3x-1) + [(3x-1)-4]
